Tasting the Cuisine of the Travel Destinations Near Kolkata

Kolkata is the capital of West Bengal and a popular tourist destination in India. It is known for its rich cultural heritage and unique cuisine, which is a mix of many different regional flavors. The city is full of vibrant markets, street food, and restaurants that offer an array of delicious dishes. But what about the travel destinations near Kolkata? There are a number of interesting places in the surrounding area that offer their own unique flavors.

In this blog post, we will explore some of the best places to visit near Kolkata and sample the unique cuisine they have to offer. We will look at a variety of dishes from different regions and learn about the history and culture behind them. So, let’s take a culinary tour of the travel destinations near Kolkata!

The Jaintia Hills: Dishes with a Taste of History

The Jaintia Hills are located in Meghalaya, about 250 kilometers from Kolkata. This region is known for its lush forests and breathtaking views, but it is also renowned for its unique cuisine. The locals here have been cooking for centuries, and the dishes are a mix of old and new. You can try traditional dishes such as pork with bamboo shoots or spicy fish curry with jackfruit. For a sweet treat, try the local favorite, Jaintia Paya, which is a type of sweet rice pudding.

The cuisine of the Jaintia Hills has been influenced by the area’s history and culture. The locals have been cooking with local ingredients since ancient times, and the dishes have evolved over time. The flavors are a mix of Indian and Chinese, reflecting the region’s history of trade and migration. You can also find dishes with a hint of British influence, such as the delicious “English tea”. Whatever you choose, the dishes here will be sure to tantalize your taste buds!

Sunderbans: A Taste of the Wild

The Sunderbans is a vast mangrove forest located in West Bengal, about 100 kilometers from Kolkata. It is home to a variety of wildlife, including the Bengal Tiger. The Sunderbans is also known for its unique cuisine, which is heavily influenced by the local culture and cuisine. The locals here use a variety of ingredients, such as fish, crabs, and other seafood. You can also find dishes such as spicy fish curry, shrimp curry, and dried fish chutney.

The Sunderbans’ cuisine is an interesting mix of Indian and Bangladeshi flavors. The dishes here are often spicy and packed with flavor, and they use a variety of local ingredients. You can also find dishes with a hint of British influence, such as the popular “English Tea”. Whatever you choose, you’re sure to have an amazing culinary experience in the Sunderbans!

Nadia: The Home of Bengali Cuisine

Nadia is a district in West Bengal, about 200 kilometers from Kolkata. It is known for its rich cultural heritage and unique cuisine. The locals here have been cooking for centuries, and the dishes are a mix of old and new. You can try traditional dishes such as the famous “Luchi”, which is a type of fried bread, or the delicious “Muri-Ghonto”, which is a type of fish curry. For a sweet treat, try the local favorite, “Payesh”, which is a type of creamy rice pudding.

The cuisine of Nadia is heavily influenced by the Bengali culture and cuisine. The dishes here are often flavored with spices such as cumin, coriander, and turmeric. You can also find dishes with a hint of British influence, such as the popular “English Tea”. Whatever you choose, you’re sure to have an amazing culinary experience in Nadia!

Malda: A Taste of the East

Malda is a district in West Bengal, about 250 kilometers from Kolkata. It is known for its rich cultural heritage and unique cuisine. The locals here have been cooking for centuries, and the dishes are a mix of old and new. You can try traditional dishes such as the famous “Mango Curry” or the delicious “Bhuna Chicken”. For a sweet treat, try the local favorite, “Pitha”, which is a type of sweet rice cake.

The cuisine of Malda has been heavily influenced by the area’s rich history and culture. The dishes here are often spiced with ingredients such as cardamom, cloves, and cinnamon. You can also find dishes with a hint of British influence, such as the popular “English Tea”. Whatever you choose, you’re sure to have an amazing culinary experience in Malda!

Bishnupur: A Taste of Royalty

Bishnupur is a small town in West Bengal, about 200 kilometers from Kolkata. It is known for its rich cultural heritage and unique cuisine. The locals here have been cooking for centuries, and the dishes are a mix of old and new. You can try traditional dishes such as the famous “Murighonto”, which is a type of fish curry, or the delicious “Macher Jhol”, which is a type of spicy fish curry. For a sweet treat, try the local favorite, “Misti Doi”, which is a type of sweet yogurt.

The cuisine of Bishnupur has been heavily influenced by the area’s royal history. The dishes here are often spiced with ingredients such as cardamom, cloves, and cinnamon. You can also find dishes with a hint of British influence, such as the popular “English Tea”. Whatever you choose, you’re sure to have an amazing culinary experience in Bishnupur!

Jalpaiguri: A Taste of the North

Jalpaiguri is a district in West Bengal, about 250 kilometers from Kolkata. It is known for its lush forests and breathtaking views, but it is also renowned for its unique cuisine. The locals here have been cooking for centuries, and the dishes are a mix of old and new. You can try traditional dishes such as “Aloo Posto”, which is a type of potato curry, or the delicious “Macher Jhol”, which is a type of spicy fish curry. For a sweet treat, try the local favorite, “Mishti Doi”, which is a type of sweet yogurt.

The cuisine of Jalpaiguri has been heavily influenced by the area’s history and culture. The dishes here are often spiced with ingredients such as cumin, coriander, and turmeric. You can also find dishes with a hint of British influence, such as the popular “English Tea”. Whatever you choose, you’re sure to have an amazing culinary experience in Jalpaiguri!

Kurseong: A Taste of the Mountains

Kurseong is a small hill station in West Bengal, about 250 kilometers from Kolkata. It is known for its lush forests and breathtaking views, but it is also renowned for its unique cuisine. The locals here have been cooking for centuries, and the dishes are a mix of old and new. You can try traditional dishes such as “Gorkhali-Tarkari”, which is a type of vegetable curry, or the delicious “Churpi-Curry”, which is a type of spicy cheese curry. For a sweet treat, try the local favorite, “Kouji-Dolma”, which is a type of sweet dumpling.

The cuisine of Kurseong has been heavily influenced by the area’s culture and cuisine. The dishes here are often spiced with ingredients such as cardamom, cloves, and cinnamon. You can also find dishes with a hint of British influence, such as the popular “English Tea”. Whatever you choose, you’re sure to have an amazing culinary experience in Kurseong!

Darjeeling: A Taste of Tea

Darjeeling is a hill station in West Bengal, about 250 kilometers from Kolkata. It is known for its lush forests and breathtaking views, but it is also renowned for its unique cuisine. The locals here have been cooking for centuries, and the dishes are a mix of old and new. You can try traditional dishes such as “Chaang”, which is a type of rice beer, or the delicious “Thupka”, which is a type of Tibetan noodle soup. For a sweet treat, try the local favorite, “Darjeeling Tea”, which is a type of black tea.

The cuisine of Darjeeling has been heavily influenced by the area’s culture and cuisine. The dishes here are often spiced with ingredients such as cardamom, cloves, and cinnamon. You can also find dishes with a hint of British influence, such as the popular “English Tea”. Whatever you choose, you’re sure to have an amazing culinary experience in Darjeeling!

Summary

Kolkata is a popular tourist destination in India, known for its unique cuisine and vibrant culture. The travel destinations near Kolkata offer their own unique flavors, from the Jaintia Hills to Sunderbans, Nadia, Malda, Bishnupur, Jalpaiguri, Kurseong, and Darjeeling. Each region has its own unique history and culture, and the dishes reflect this. Whether you’re looking for a traditional dish or a sweet treat, the travel destinations near Kolkata are sure to have something to tantalize your taste buds!