Spread the love

Welcome to Rhode Island’s Coastal Towns – Home of the Best Seafood!

The state of Rhode Island is renowned for its picturesque coastal towns, where ocean breezes and fresh seafood make for the perfect vacation. From the historic city of Newport to the secluded fishing village of Galilee, Rhode Island has something for everyone. But what really makes Rhode Island special is its seafood. Here, you can find everything from succulent lobster to fragrant chowder, all prepared with the freshest ingredients. Here’s a look at some of the best seafood Rhode Island coastal towns have to offer.

Newport: Lobster Bisque and Clam Cakes

As the oldest city in the state, Newport is home to some of the best seafood restaurants in Rhode Island. One of the most popular dishes is the classic Lobster Bisque, a creamy soup made with fresh lobster, butter, and cream. If you’re in the mood for something a bit heartier, try the Clam Cakes, golden-brown patties of fried clams and potatoes. They pair perfectly with a side of tartar sauce or a light salad.

Narragansett: Fried Clam Strips and Fish Tacos

The town of Narragansett is known for its beautiful beaches and bustling boardwalk, but it’s also home to some of the best seafood restaurants in Rhode Island. Head to the famous Iggy’s for their signature Fried Clam Strips. These strips of tender clam are lightly battered and fried to perfection, making them the perfect snack or appetizer. For something a bit lighter, try the Fish Tacos, served with fresh pico de gallo and a zesty chipotle sour cream.

See also  Eating Your Way Through Japan's Coastal Towns

South County: Lobster Rolls and Clam Chowder

Head south, and you’ll find yourself in the beautiful region of South County, where you can find some of the best seafood in Rhode Island. Start your meal with a classic Lobster Roll, made with fresh lobster, mayonnaise, and celery, then served on a toasted bun. Or, try the creamy Clam Chowder, made with fresh clams, potatoes, and onions. It’s the perfect way to warm up on a cold day.

Galilee: Oysters and Mussels

Make your way to Galilee, and you’ll find yourself in one of the most secluded fishing villages in Rhode Island. Here, you can find some of the freshest seafood around. Start with a plate of fresh Oysters, served with a tangy cocktail sauce, or try the Mussels, cooked in a creamy white wine sauce. Either way, you’re sure to be satisfied.

Block Island: Clam Cakes and Crab Cakes

Block Island is known for its pristine beaches and stunning views, but it’s also home to some of the best seafood in Rhode Island. Stop by the renowned Block Island Clam Shack to try their famous Clam Cakes. These patties of fried clams and potatoes are golden-brown and served with a side of tartar sauce. Or, try the Crab Cakes, made with fresh lump crabmeat and served with a zesty remoulade sauce.

Bristol: Calamari and Scallops

Head to Bristol, and you’ll find yourself in one of the most charming towns in Rhode Island. Here, you’ll find the perfect seafood restaurant, where you can sample some of the freshest seafood around. Start with the Calamari, lightly battered and served with a side of marinara sauce. Or, try the Scallops, served with a creamy white wine sauce. Either way, it’s sure to be a delicious meal.

See also  The Best Seafood in Donegal's Coastal Towns

Charlestown: Shrimp and Scallop Scampi

In Charlestown, you’ll find some of the best seafood in the state. Stop by the popular Italian restaurant The Blue Mermaid to try their signature Shrimp and Scallop Scampi. This dish features succulent shrimp and scallops cooked in a buttery white wine sauce, then served over a bed of linguine.

Westerly: Clam Strips and Fish & Chips

Westerly is home to some of the freshest seafood restaurants in Rhode Island. Start with an order of the classic Clam Strips, lightly battered and fried to perfection. Or, try the Fish & Chips, served with a side of tartar sauce or malt vinegar. Either way, you’re sure to be satisfied.

Jamestown: Steamed Mussels and Oysters

The quaint town of Jamestown is home to some of the best seafood restaurants in Rhode Island. Stop by the local favorite The Gull for some of the freshest seafood around. Start with an order of the Steamed Mussels, served in a white wine and garlic sauce. Or, try the Oysters, served with a variety of sauces and toppings. Either way, you’re sure to be pleased.

Little Compton: Lobster Rolls and Crab Rolls

Little Compton is known for its beautiful beaches and charming restaurants. Stop by the local favorite The Lobster Pot to try their famous Lobster Rolls. These rolls are made with fresh lobster, mayonnaise, and celery, then served on a toasted bun. Or, try the Crab Rolls, made with fresh lump crabmeat and served with a zesty remoulade sauce.

Warren: Fried Clams and Chowders

Warren is known for its quaint downtown and bustling boardwalk. Stop by the local favorite The Clam Shack to try their famous Fried Clams. These strips of tender clam are lightly battered and fried to perfection, making them the perfect snack or appetizer. Or, try one of their signature Chowders, made with fresh clams, potatoes, and onions. It’s the perfect way to warm up on a cold day.

See also  Accommodation Options in Eastern Cape Coastal Towns

Conclusion

From Newport to Little Compton, Rhode Island’s coastal towns have some of the best seafood around. Whether you’re in the mood for Lobster Rolls or Clam Cakes, there’s something for everyone. So, come to Rhode Island and experience the freshest seafood around!